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Aug 28, 2023

Everyone Will Love This Sugar

var field59 = field59 || {};field59.ipo = { "global": { }}; Audra and Jason mix up a sugar-free, non-alcoholic version of the Mojito Punch and a Paloma Punch for Cinco de Mayo. For the Mojito, all you

var field59 = field59 || {};field59.ipo = { "global": { }};

Audra and Jason mix up a sugar-free, non-alcoholic version of the Mojito Punch and a Paloma Punch for Cinco de Mayo. For the Mojito, all you need are some limes, a granular sweetener (Audra used Stevia), diet lemon-lime soda, and mint leaves. Use the lemon-lime soda as the base for the Paloma punch. Just switch lime juice for grapefruit juice, and instead of mint, use rosemary.

Sugar-free, non alcoholic Mojito

1/2 cup lime juice

1/2 cup fresh mint leaves

2 Tablespoons of Stevia

4 cups diet lemon-lime soda (Sprite)

4 cups of crushed ice

Stir lime juice, mint leaves, and sweetener together in a pitcher. Gently crush and bruise mint leaves with a wooden spoon. Add soda. Mix in crushed ice to serve.

Paloma Punch

1/2 cup grapefruit juice

(fresh is best or use no sugar added)

1/2 cup fresh rosemary

2 Tablespoons of Stevia

4 cups diet lemon-lime soda (Sprite)

4 cups of crushed ice

Stir grapefruit juice and sweetener together in a pitcher. Roll rosemary and sprinkle into mixture. Add soda. Serve cold.